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KINDNESS • Google News Human Interest
A soup kitchen asked for help. 28,000 meals followed.
Nobody knew it was struggling. So it asked.
The Good Samaritan Inn in Decatur, Illinois, has served more than 28,000 meals since July, months after telling the community it was quietly running out of money. The soup kitchen put out a call for help last December. By March, donations had hit its $410,000 goal, enough to keep the doors open through June 30, 2027. Executive Director Tanya Melendez calls that a "hard deadline" for finishing what she describes as a rebuilding phase, which involves the unglamorous work of updating internal systems that track inventory and demand. Part of the problem was simpler than money. Nobody knew anything was wrong. "The community didn't know where we were at. They didn't know that we were struggling," Melendez said. The nonprofit is now open every single day, which is the entire point. "Having a place that they can come and know that we will be open and that they will be served, really gives people a sense of just hope and support," she said.
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